Pizza Toppings

Oven Roasted Tomato Recipe for Pizza

Oven Roasted Tomato Recipe for Pizza

Oven roasted tomatoes are a delicious replacement for traditional pizza sauce on pizza. The taste is between fresh tomatoes and the sweetness of a cooked sauce but eliminates the extra moisture associated with fresh tomatoes and the heavy taste of

Blue Cheese, Bacon, Arugula & Cherry Tomato Pizza

Blue Cheese, Bacon, Arugula & Cherry Tomato Pizza

Blue cheese, bacon, arugula and cherry tomatoes go together about as perfect as butter and bread. Combine them on a flat bread pizza crust and you have a fresh tasting pizza that shines as bright the sun in the middle

Sautéed Cauliflower, Jalapenos and Cream Cheese Pizza

Sautéed Cauliflower, Jalapenos and Cream Cheese Pizza

Cauliflower sautéed in a roasted garlic compound butter has a soft texture and slightly nutty flavor. Combined with the mild spicy flavor of pickled jalapenos and fresh mint you have a juxtaposition of a spicy kick and a bright fresh

Blue Cheese Stuffed Green Olive & Peperoncini Pizza

Blue Cheese Stuffed Green Olive & Peperoncini Pizza

I had a leftover pizza dough in my refrigerator from dinner over the weekend that I wanted to use tonight  but nothing but a bit of cheese left. My initial plan was to just make a cheese and tomato pizza.

Pizza di Patate (Potato Pizza)

Pizza di Patate (Potato Pizza)

The starchy smooth texture of a russet potato is a classic comfort food ingredient. The inside of this tubular root is a sponge of flavor that easily turns crispy thus making potatoes a perfect topping for a unique pizza. The

Soppressata Three Pepper Pizza

Soppressata Three Pepper Pizza

This weekend I was working on a second version of a pizza that I had made the weekend before. I wanted to give it something that really made it special while cutting away some of the heat from the peppers

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